Welcome to Misty Ricardo's Curry Kitchen's Website

Misty Ricardo’s Curry Kitchen

Home to the Award-Winning British Indian Restaurant Cookbooks by Richard Sayce – Indian Restaurant Curry At Home Volumes 1 & 2, and the Latest Book CURRY COMPENDIUM

Welcome! If you’re looking to reproduce BIR (British Indian Restaurant) style curry you’re in the right place. Selected popular recipes from my Indian cookbooks & recipes are featured here. I hope you’ll be lead to join the many thousands of happy customers in buying them, and cooking delicious curry dishes.

Also there’s lots of other content: blogs, a library of the Misty Ricardo YouTube videos, a spice glossary, a section dedicated to suggested suppliers of ingredients and products, and much more. Please grab a seat and take a look around this site about my Indian cookbooks & recipes.

Classic Curry Recipes

TIKKA MASALA

ROGAN JOSH

BHUNA

VINDALOO

CEYLON

KORMA

PATHIA

DHANSAK

MADRAS

JALFREZI

DOPIAZA

GARLIC CHILLI

BALTI

PASANDA

PHAAL

PREPARED INGREDIENTS

BASE GRAVY

MIX POWDER

PRE-COOKED CHICKEN

CHICKEN TIKKA

PRE-COOKED MEAT

KEEMA

TOMATO PASTE

RESOURCES

ALL RECIPES

INTRO TO BIR

MAIN INGREDIENT

SPICE GLOSSARY

FACEBOOK

MY BOOKS

MY SPICE BLENDS

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