Misty Ricardo's Curry Kitchen
Chicken Chilli Masala

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Misty Ricardo’s Curry Kitchen

Award-Winning BIR Cookbooks by Richard Sayce – Curry Compendium, and Indian Restaurant Curry At Home Volumes 1 & 2

Welcome! If you’re looking to reproduce BIR (British Indian Restaurant) style curry you’re in the right place. Selected popular recipes from my Indian cookbooks & recipes are featured here.

I hope you’ll be lead to join the many thousands of happy customers in buying them, and cooking delicious curry dishes.

Also there’s lots of other content: blogs revealing some of the secrets, a library of the Misty Ricardo YouTube videos, a spice glossary, and much more. Please grab a seat, take a look around, and please do follow me on social media.

Rogan Josh Curry

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Classic Curry Recipes

TIKKA MASALA

ROGAN JOSH

BHUNA

VINDALOO

CEYLON

KORMA

PATHIA

MADRAS

JALFREZI

DOPIAZA

GARLIC CHILLI

BALTI

PASANDA

PHAAL

PREPARED INGREDIENTS

BASE GRAVY

MIX POWDER

PRE-COOKED CHICKEN

CHICKEN TIKKA

PRE-COOKED MEAT

KEEMA

TOMATO PASTE

RESOURCES

ALL RECIPES

INTRO TO BIR

MAIN INGREDIENT

SPICE GLOSSARY

FACEBOOK

MY BOOKS

MY SPICE BLENDS

PREPARATION

BASE GRAVY

QUICK BASE GRAVY

MIX POWDER

PRE-COOKED CHICKEN

CHICKEN TIKKA

PRE-COOKED MEAT

KEEMA

TOMATO PASTE

DHAL

SIMPLE DHAL

Classic Curries

TIKKA MASALA

ROGAN JOSH

BHUNA

VINDALOO

CEYLON

KORMA

PATHIA

DHANSAK

MADRAS

JALFREZI

DOPIAZA

SAMBER

GARLIC CHILLI

KARAHI

BALTI

PASANDA

CHICKEN SAAG

BUTTER CHICKEN

PHAAL

SPECIAL CURRIES

CHILLI MASALA

LAVASTORM

REZALA

ACHARI

SHORSHE MASALA

MANGO CHICKEN

MR NAGA

ADRAK

KALIMIRCH

MUSTARD MANGO MURGH

NIMBO

SHABABS BALTI CHICKEN

MOGHUL

METHI CHICKEN

SOUTH INDIAN TAMARIND

ZAFRANI

LAAL CHICKEN

FENNEL CHICKEN

RESOURCES

ALL RECIPES

INTRO TO BIR

MAIN INGREDIENT

SPICE GLOSSARY

MY BOOKS

MY SPICE BLENDS

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